Sirloin Steaks

Sourced from the prime area surrounding the tenderloin, in the upper hind quarter, this steak is celebrated for its leanness and rich flavor profile. With minimal fat, it offers a pure, meaty taste that shines when grilled or broiled. For optimal enjoyment and tenderness, we recommend cooking it to a perfect medium rare. This cut promises a satisfying, flavorful experience for those who appreciate the finer qualities of beef.

1 Steak | Approx 1.1 Pound @ $8.99/Pound