Beef Liver

Beef liver is a nutrient-rich organ meat sourced from cattle. It is prized for its high concentration of essential vitamins and minerals, including vitamin A, B vitamins (such as B12 and folate), iron, zinc, and copper. With its deep, rich flavor and tender texture, beef liver is commonly used in various culinary dishes, such as pâtés, liver and onions, stir-fries, and stews. It's often considered a powerhouse of nutrition, offering an excellent source of protein and important nutrients that support overall health and well-being.

1 pound | Approx 1 pound @ $2.99/pound